Mary’s Milk Bar is definitive proof that Edinburgh is a food paradise.
Brendan Macneill
The float on the right is a white chocolate and cardamom hot chocolate with dark chocolate ice cream; the one on the left is a dark chocolate and sea salt hot chocolate with salted caramel ice cream. Got that? Good.
If it sounds complicated, that's because there are 30 different hot chocolate float flavour combinations on offer at Mary's Milk Bar on the Grassmarket in Edinburgh. You can even try an orange and cinnamon hot chocolate with fried buttered banana ice cream if that takes your fancy. Or maybe you'd prefer dark chocolate and sea salt hot choc with spiced cherry ice cream? It's entirely up to you.
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