He’s not your average cake mix teen baker wannabe.
Meet Jonathan Massaad, a 17-year-old Sydney schoolboy who spends a good part of his life making wizardly creations in his kitchen for his very own dessert line, Sugar High Desserts.
Here he is with his Sugar High Galaxy Cake, which will take you straight to Katy Perry's "California Gurls" universe.
Photos courtesy of Sugar High Desserts / Via Instagram: @sugarhighdesserts
He started with the humble cake-mix packet at 11 years old. And just six years later, his creations have evolved into these sophisticated treats.
"One of my first official cakes for an event was a Malteser-covered chocolate cake for my sister's birthday, which was such a crowd pleaser," he told BuzzFeed.
The most popular from Sugar High's current menu (and Massaad's personal favourite) are the GayTime-inspired fudge pops.
Looks like the original, but does not melt in the heat!
No comments:
Post a Comment